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Egyptian Fooul (fava Beans) Recipe

Egyptian Fooul (Fava beans) Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Egyptian Fooul (Fava beans) in your home. Then, follow these steps below to serve Egyptian Fooul (Fava beans) for your family or friends.

Ingredients: Egyptian Fooul (Fava beans)

  • 16 oz Fava Bean can
  • 3 tbsp olive oil, extra virgin
  • 1/2 cup water
  • 1 tsp black pepper
  • 1 tsp paprika powder
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp oregano

How to Make Egyptian Fooul (Fava beans)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Egyptian Fooul (Fava beans) in your home by yourself.

    Step 1
  • Boil Fava beans in half cup water
  • Step 2
  • Keep water if you want more soup like. Otherwise, drain as you like after it boils.
  • Step 3
  • After boil, keep on stove on low heat.
  • Step 4
  • Add in olive oil, and remainder of ingredients.
  • Step 5
  • Stir everything and mash Fava beans.
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