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Emme And Teri's Marinated Chicken Casserole Recipe

Emme and Teri's Marinated Chicken Casserole Recipe
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Serving : 4
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Prepare the ingredients before making Emme and Teri's Marinated Chicken Casserole in your home. Then, follow these steps below to serve Emme and Teri's Marinated Chicken Casserole for your family or friends.

Ingredients: Emme and Teri's Marinated Chicken Casserole

  • Marinade
  • 4 tbsp Dijon Mustard
  • 1 tsp Worcester Sauce
  • 2 tbsp Apricot Preserves
  • 1/2 tsp Minced Garlic
  • 1/2 tsp Onion Powder
  • 1/2 tsp Balsamic Vinegar
  • Casserole
  • 4 Chicken Breasts
  • 1 cup Vegetables, any kind you like
  • 2 can Cream of Chicken, or your choice of cream of soup
  • 1 cup Cheddar Cheese

How to Make Emme and Teri's Marinated Chicken Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Emme and Teri's Marinated Chicken Casserole in your home by yourself.

    Step 1
  • Serves 4-6
  • Step 2
  • Sear chicken breasts in a fry pan
  • Step 3
  • Mix marinade
  • Step 4
  • (Using large gauge injector, inject Chicken Breasts with marinade)
  • Step 5
  • marinade chicken for 1-2 hrs
  • Step 6
  • Preheat oven to 450°
  • Step 7
  • Put 1 can cream of chicken into bottom of 9x13 baking dish
  • Step 8
  • Add vegetables, of your choice, into dish and mix into cream of chicken soup
  • Step 9
  • Place chicken breasts into the baking dish
  • Step 10
  • Pour other can of cream of chicken soup over chicken breasts
  • Step 11
  • Sprinkle cheese all over chicken
  • Step 12
  • Bake at 450° for 35 minutes
  • Step 13
  • created by my sister Kristyn (Emme) and myself
  • Step 14
  • contributed by Teri aka intofrogs
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