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Emme's Fruit Dump Cake Recipe

Emme's Fruit Dump Cake Recipe
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Prepare the ingredients before making Emme's Fruit Dump Cake in your home. Then, follow these steps below to serve Emme's Fruit Dump Cake for your family or friends.

Ingredients: Emme's Fruit Dump Cake

  • 2 lb cans of friut pie filling
  • 1 yellow cake mix
  • 2 stick butter or margarine

How to Make Emme's Fruit Dump Cake

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Emme's Fruit Dump Cake in your home by yourself.

    Step 1
  • Preheat oven at 350°
  • Step 2
  • Bake at 350° in greased and floured 8 x 12 pan for 1 hr
  • Step 3
  • pour 1 can fruit on bottom of pan, spread fruit over bottom of pan
  • Step 4
  • pour 1/2 cake mix on fruit, spread over fruit
  • Step 5
  • pour 2nd can of fruit and pour over cake mix, spread carefully over cake mix
  • Step 6
  • pour remaining cake mix over fruit, spread carefully over fruit
  • Step 7
  • cut margarine into small squares and place evenly all over cake
  • Step 8
  • bake @ 350° for 1 hour
  • Step 9
  • serve with vanilla ice cream
  • Step 10
  • from my sisters recipe collection
  • Step 11
  • contributed by Teri aka intofrogs
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