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Empanadillas De Atún// Tuna Patties Recipe

Empanadillas de atún// Tuna patties Recipe
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Serving : 2
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Prepare the ingredients before making Empanadillas de atún// Tuna patties in your home. Then, follow these steps below to serve Empanadillas de atún// Tuna patties for your family or friends.

Ingredients: Empanadillas de atún// Tuna patties

  • 1 onion
  • 1 green pepper (small)
  • 1/2 red pepper
  • 1/4 tsp paprika
  • 1/4 tsp black pepper
  • 1/4 tsp salt
  • 2 can tuna
  • 16 medium patties
  • 1 olive oil
  • 1 (optional) 1 egg
  • 3 small tomatoes ( ripped)

How to Make Empanadillas de atún// Tuna patties

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Empanadillas de atún// Tuna patties in your home by yourself.

    Step 1
  • Chop the onion and peppers.
  • Step 2
  • Put some olive oil into a pan and heat it. Add the onion and the peppers and cook until onion is brown.
  • Step 3
  • Add paprika, salt and black pepper.
  • Step 4
  • Cook for 5 minutes and add the tuna to mixture. Add tomato too. Cook for 10 more minutes.
  • Step 5
  • Get it out of the fire and let it cool for 5 minutes.
  • Step 6
  • Using a spoon, stuff all patties.
  • Step 7
  • Preheat oven to 210 Celsius.
  • Step 8
  • optional: beat 1 egg and paint each patty with it.
  • Step 9
  • When the oven reaches 210C, put the patties in and cook them for 15 minutes. ( or as said in the package)
  • Step 10
  • Enjoy!
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