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English Muffins Recipe

English Muffins Recipe
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Cooking Time : 2 minutes
Serving : 23
Print Recipe

Prepare the ingredients before making English Muffins in your home. Then, follow these steps below to serve English Muffins for your family or friends.

Ingredients: English Muffins

  • 6 cup Flour
  • 1 envelope Yeast
  • 2 tbsp White sugar
  • 1 cup Milk
  • 1 cup Warm water
  • 1/4 cup Butter
  • 1 tsp Salt

How to Make English Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make English Muffins in your home by yourself.

    Step 1
  • Warm milk until bubbles form at the top
  • Step 2
  • Add sugar to the milk and take off heat. Let it come to a lukewarm temperature
  • Step 3
  • In a small bowl, dissolve yeast in the water and let stand for 10 minutes
  • Step 4
  • In a large bowl, combine melted butter, milk mixture, and yeast.
  • Step 5
  • Add salt and 3 cups of flour, blending till smooth
  • Step 6
  • Add rest of flour to make a smooth dough and let rise in a greased bowl for an hour
  • Step 7
  • Roll out the dough and cut out circles with a cookie cutter or a round drinking glass
  • Step 8
  • Lay out the rolls on a piece of cornmeal dusted parchment paper and sprinkle cornmeal on the top. Let rise for 1/2 hour
  • Step 9
  • Cook on a greased griddle for 10 minutes on each side
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