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English Scones Recipe

English Scones Recipe
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Cooking Time : 45 minutes
Serving : 14
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Prepare the ingredients before making English Scones in your home. Then, follow these steps below to serve English Scones for your family or friends.

Ingredients: English Scones

  • 1 cup chocolate chips
  • organic
  • 1 cup all-purpose flour
  • 1 tsp baking soda
  • 1/4 cup sugar
  • 1/2 tbsp vegetable oil
  • 1/4 tsp salt
  • 1 eggs
  • 3/4 cup milk

How to Make English Scones

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make English Scones in your home by yourself.

    Step 1
  • Preheat oven to 425°F.
  • Step 2
  • Mix dry ingredients in a med-large bowl.
  • Step 3
  • Add egg and milk to bowl and mix well.
  • Step 4
  • You can add scone filler ingredients here if you like : chocolate chips, blueberries, raisins, etc.
  • Step 5
  • Leave 2 tablespoons in bowl. This will be used as a glaze later.
  • Step 6
  • Once everything is mixed, dump contents onto floured surface and form dough with your hands.
  • Step 7
  • Roll out dough to 3/4inch thickness. Use round cookie cutter to cut scones out of dough.
  • Step 8
  • Place scones on greased cookie sheet.
  • Step 9
  • Glaze top of scones with the remaining 2 tablespoons of mixture. Leave sitting at room temperature for 10 minutes.
  • Step 10
  • Place scones in oven for 10 minutes.
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