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Evaporated Milk For Ice Cream Recipe

Evaporated Milk for Ice Cream Recipe
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Prepare the ingredients before making Evaporated Milk for Ice Cream in your home. Then, follow these steps below to serve Evaporated Milk for Ice Cream for your family or friends.

Ingredients: Evaporated Milk for Ice Cream

  • 1 cup evaporated milk -- tall can
  • 1 packages Kool Aid -- any kind
  • 1 cup sugar

How to Make Evaporated Milk for Ice Cream

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Evaporated Milk for Ice Cream in your home by yourself.

    Step 1
  • Chill evaporated milk in ice cube trays or large mixing bowl until frozen around edges of milk.
  • Step 2
  • Chill beaters.
  • Step 3
  • Put ice cold evaporated milk in chilled mixing bowl.
  • Step 4
  • Whip at high speed until fluffy.
  • Step 5
  • Add and whip until stiff sugar and Kool Aid.
  • Step 6
  • Pour into ice cube trays or 1 quart tray.
  • Step 7
  • Freeze until firm about 3 to 4 hours.
  • Step 8
  • Serve.
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