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Extra Dry Martini Recipe

Extra Dry Martini Recipe
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Cooking Time : 2 minutes
Serving : 1
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Prepare the ingredients before making Extra Dry Martini in your home. Then, follow these steps below to serve Extra Dry Martini for your family or friends.

Ingredients: Extra Dry Martini

  • 1 oz extra dry vermouth
  • 3 oz vodka
  • 2 olives, of your favorite variety

How to Make Extra Dry Martini

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Extra Dry Martini in your home by yourself.

    Step 1
  • Add ice to a Martini glass.
  • Step 2
  • Add water to glass just until it covers the ice; this will frost the glass on emptied.
  • Step 3
  • Add ice to the shaker.
  • Step 4
  • Add vermouth and vodka to the shaker. Normally the shaker cap will measure out an ounce when filled to the top.
  • Step 5
  • Add the cap to the lid and place the lid on the shaker.
  • Step 6
  • Shake vigorously for 4-8 shakes.
  • Step 7
  • Empty the glass of its water and ice.
  • Step 8
  • Strain shaker contents into glass.
  • Step 9
  • Skewer 2 olives onto a swizzle stick. I used pimento stuffed olives but I normally prefer blue cheese stuffed olives, especially when pairing with steak.
  • Step 10
  • Hold the glass from the stem and enjoy.
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