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Farmer's House Recipe: Braised Potato And Chicken Recipe

Farmer's House Recipe: Braised Potato and Chicken Recipe
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Serving : 3
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Prepare the ingredients before making Farmer's House Recipe: Braised Potato and Chicken in your home. Then, follow these steps below to serve Farmer's House Recipe: Braised Potato and Chicken for your family or friends.

Ingredients: Farmer's House Recipe: Braised Potato and Chicken

  • 300 grams Potatoes
  • 150 grams Chicken thigh
  • 2 tbsp Frozen Green peas
  • 250 ml Japanese dashi stock
  • 1 tbsp Vegetable oil
  • 【A】
  • 3 tbsp Soy sauce
  • 2 tbsp Sugar
  • 2 tsp Mirin

How to Make Farmer's House Recipe: Braised Potato and Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Farmer's House Recipe: Braised Potato and Chicken in your home by yourself.

    Step 1
  • Peel the potatoes and remove the shoots. Cut into 6 to 8 pieces. Cut the chicken into bite sizes.
  • Step 2
  • Heat the vegetable oil in a sauce pan and fry the chicken. When the colour of the chicken is changed, add the potatoes. Stir as to coat everything with oil.
  • Step 3
  • Add the dashi stock and simmer over a low medium heat for 10 minutes. Add the【A】and simmer for another 5minutes.
  • Step 4
  • Add the green peas in the end and cook for one minute. Once it is cooled down a bit, the flavour is more settled so it's better.
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