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Fasooliya Recipe

Fasooliya Recipe
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Prepare the ingredients before making Fasooliya in your home. Then, follow these steps below to serve Fasooliya for your family or friends.

Ingredients: Fasooliya

  • 200 grams Dried green beens
  • 2 medium onion
  • 250 grams Mutton
  • 3 clove Cardamom
  • 5 each Black pepper
  • 2 tbsp Tomatoe paste
  • 2 tbsp Olive oil
  • Salt
  • 2 each Sun dried lemons

How to Make Fasooliya

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Fasooliya in your home by yourself.

    Step 1
  • Soak the dried green beens in water over night
  • Step 2
  • Wash the meat thoroughly and put it in the pressure cooker.
  • Step 3
  • Slice 1 onions in thin cut slices and add to the cooker along with the cardamom and black pepper and the sun dried lemons.
  • Step 4
  • Add water enough to be over the mutton. Add salt as per taste. Close the cooker and let it cook till 5 whistles on high flame and 5 minutes on low flame.
  • Step 5
  • Now in another pressure cooker take the beens which have been soaked over night. Add water and salt as per taste. Let this cook for 3 whistles on high flames and then for 5 minutes on low flame.
  • Step 6
  • Chop the remaining onion in small cubes and fry in a pan till it becomes transparent. Add tomatoes paste and stir well for 10 minutes add little water if necessary.
  • Step 7
  • Add the paste to the beens and stir gently. Cook it on low flame for 5 minutes.
  • Step 8
  • The non vegetarian people can add the boiled mutton to the beens. And the vegetarian people can eat without the mutton.
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