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Festive Potato Salad Recipe

Festive  potato salad Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Festive potato salad in your home. Then, follow these steps below to serve Festive potato salad for your family or friends.

Ingredients: Festive potato salad

  • 1 medium potato per person ( I used six small this time )
  • 2 medium boiled eggs diced
  • 1 small diced red onion (about 1/2 cup +/-)
  • 1/4 cup diced sweet pepper (any color)
  • 1/4 cup shredded carrot
  • 1/4 cup diced celery
  • 1/2 cup frozen sweet peas, rinsed and shaken dry
  • 1/4 cup sweet pickle relish (or dill, whatever you prefer)
  • 2/3 cup miracle whip (mayonnaise if you prefer)
  • salt and pepper to taste

How to Make Festive potato salad

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Festive potato salad in your home by yourself.

    Step 1
  • Wash potatoes. Place with eggs in large pot cover with water. Bring to boil. Boil until potatoes are fork tender.
  • Step 2
  • Remove potatoes from pan. Scrape off skin. Cut into quarters, then 1" pieces. Peel eggs, slice or dice.
  • Step 3
  • Put all ingredients in a large bowl. Mix together. Add salt and pepper to taste. If not wet enough add miracle whip / mayo a tablespoon at a time until the consistency you like.
  • Step 4
  • Refrigerate a couple of hours for cooling and flavors to meld.
  • Step 5
  • Actually makes about 5 cups following the recipe.
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