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Fettuccine Chicken Alfredo(my Version) Recipe

Fettuccine Chicken Alfredo(my version) Recipe
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Prepare the ingredients before making Fettuccine Chicken Alfredo(my version) in your home. Then, follow these steps below to serve Fettuccine Chicken Alfredo(my version) for your family or friends.

Ingredients: Fettuccine Chicken Alfredo(my version)

  • 4 oz cream cheese
  • 2 tsp butter
  • 1 cup chicken breasts stripped
  • 1/4 cup mushrooms
  • 1 tsp vegetable oil
  • 700 ml Carnation milk or full cream milk
  • 1 cup grated cheddar cheese
  • 1 oregano
  • 1 pimento
  • 1 bell pepper
  • 1 onion powder
  • 1 garlic powder
  • 1 Salt and black pepper
  • 1/2 tsp chopped parsley

How to Make Fettuccine Chicken Alfredo(my version)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fettuccine Chicken Alfredo(my version) in your home by yourself.

    Step 1
  • Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
  • Step 2
  • Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
  • Step 3
  • In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
  • Step 4
  • Put chicken in the Alfredo sauce.
  • Step 5
  • Pour cheese over the Fettuccine
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