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Fig Jam Recipe

Fig Jam Recipe
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Serving : 1
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Prepare the ingredients before making Fig Jam in your home. Then, follow these steps below to serve Fig Jam for your family or friends.

Ingredients: Fig Jam

  • 420 grams 1 pack of 5 figs
  • 2 tsp -1 tablespoon Lemon juice
  • 1 Sugar (40% of the amount of figs)

How to Make Fig Jam

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fig Jam in your home by yourself.

    Step 1
  • I used a pack of 5 ripe figs.
  • Step 2
  • Peel the skin and quarter.
  • Step 3
  • Place the figs from Step 2 into an enamel pot. Add the sugar and mix. Let sit for about 5 minutes, then turn on the heat.
  • Step 4
  • While Step 3 is heating, remove any scum from the surface, and mash the figs with the back of a ladle as the liquid boils down. Add the lemon juice and continue heating until thickened.
  • Step 5
  • Store in a sterilized jar.
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