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Fight Summer Fatigue With Homemade Pickles Recipe

Fight Summer Fatigue with Homemade Pickles Recipe
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Prepare the ingredients before making Fight Summer Fatigue with Homemade Pickles in your home. Then, follow these steps below to serve Fight Summer Fatigue with Homemade Pickles for your family or friends.

Ingredients: Fight Summer Fatigue with Homemade Pickles

  • 2 Cucumbers
  • 1 Carrot
  • 10 Cherry tomatoes
  • 250 ml Vinegar
  • 250 ml Water
  • 75 grams Sugar
  • 5 tsp Salt
  • 2 Bay leaf
  • 2 Red chili pepper
  • 1 Mixed pepper

How to Make Fight Summer Fatigue with Homemade Pickles

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Fight Summer Fatigue with Homemade Pickles in your home by yourself.

    Step 1
  • Cut the vegetables into bite-sized pieces. Poke multiple holes into the cherry tomatoes with a toothpick. For storing, sterilize the jar.
  • Step 2
  • Bring the pickling mixture to a boil, then add the sugar and salt and allow them to dissolve. Let cool as-is.
  • Step 3
  • Put Step 2 into the jar of vegetables prepared in Step 1, then chill in the refrigerator. They're ready to eat in half a day to 1 day, but should be consumed within 3 days to a week.
  • Step 4
  • They're great as bento fillers and go well with rice.
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