Nogluten Recipes

Fijian Chicken Curry Recipe

Fijian Chicken Curry Recipe
Posted at :
Posted by :
Category : Dinner
Cooking Time : 45 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Fijian Chicken Curry in your home. Then, follow these steps below to serve Fijian Chicken Curry for your family or friends.

Ingredients: Fijian Chicken Curry

  • 500 grams Chicken thigh on-bone
  • 80 grams Ghee
  • 1 large Onion
  • 1 tsp Cumin seeds (Jeera)
  • 1 tsp Black Mustard seeds (Sarso)
  • 2 large cubed Potatoes
  • 4-5 Fenugreek seeds
  • 2-3 baby Chilis
  • 5-6 fresh Curry leaves
  • 40 g crushed Ginger
  • 40 g crushed Garlic
  • 2 tsp turmeric powder (haldi)
  • 2 tsp Garam Masala powder
  • 1/2 fresh tomato
  • Salt to season
  • Coriander to garnish
  • 350 ml Water
  • optional - Coconut milk

How to Make Fijian Chicken Curry

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Fijian Chicken Curry in your home by yourself.

    Step 1
  • In a deep pot, heat 80g og Ghee on high heat.
  • Step 2
  • After a few minutes, add the onions. Fry them until the edges begin to brown (this shohld take only a minute or two).
  • Step 3
  • Now add the ginger and spice seeds and stir for another minute or two, until the ingredients release a fragrant aroma.
  • Step 4
  • Add the meat and the spice powders. Combine all ingredients by working the chicken around vigorously for about 3 to 5 minutes.
  • Step 5
  • As to chicken starts to cook, stir in the garlic and lower the heat to medium low, cover and cook for 10 minutes.
  • Step 6
  • Add 350ml water and bring the mixture to a boil. As soon as the water begins to boil, lower the heat right down, add salt if desired... I use half a tablespoon of salt.. cover and let simmer for another 10 minutes. A long slow low-temp simmer will help develop flavours and let the spices mingle :)
  • Step 7
  • Can also add a can of coconut milk or cream to thicken out the curry and make it nice n creamy, especially if the chilis sourced are a bit hot!!
  • Step 8
  • Garnish with coriander before serving alongside roti or rice. Enjoy!
Fijian Chicken Curry Reviews

Add your opinion about Fijian Chicken Curry Recipe above or tell your story when cooking Fijian Chicken Curry in your home.

Recipe Related to Fijian Chicken Curry
Asian-Flavored Spicy Chicken Wings Asian-Flavored Spicy Chicken Wings
Posted at : December 26, 2016, 9:02 am
Posted by : cookpad.japan
Serving : 2
My Sweet Stuffed Amber Squash My Sweet Stuffed Amber Squash
Posted at : December 26, 2016, 6:11 am
Posted by : Maureen
Cooking Time : 10 minutes
Serving : 2
Chicken Sauté with Spicy Yuzu Pepper Chicken Sauté with Spicy Yuzu Pepper
Posted at : December 26, 2016, 9:26 am
Posted by : cookpad.japan
Serving : 2
Simmered Atsuage with Sweet & Salty Ginger Simmered Atsuage with Sweet & Salty Ginger
Posted at : December 26, 2016, 9:14 am
Posted by : cookpad.japan
Serving : 3
Chicken noodles with fried bread Chicken noodles with fried bread
Posted at : December 26, 2016, 7:47 am
Posted by : skunkmonkey101
Serving : 12

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z