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Fire And Ice Pickles Recipe

Fire and Ice pickles Recipe
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Prepare the ingredients before making Fire and Ice pickles in your home. Then, follow these steps below to serve Fire and Ice pickles for your family or friends.

Ingredients: Fire and Ice pickles

  • 32 oz whole dill pickles (NOT KOSHER DILL)
  • 2 cup sugar
  • 2 tbsp any hot sauce
  • 1/2 tsp red pepper flakes
  • 2 clove garlic
  • 1 onion (optional)

How to Make Fire and Ice pickles

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Fire and Ice pickles in your home by yourself.

    Step 1
  • Drain pickles
  • Step 2
  • Cut pickles (if not presliced) into 1/4 inch slices
  • Step 3
  • In a large bowl, mix pickle slices with all other ingredients
  • Step 4
  • Stir well!
  • Step 5
  • Cover bowl and let stand for 2 hours
  • Step 6
  • Stir occasionally
  • Step 7
  • Pour mixture into jar (can be original jar)
  • Step 8
  • Cover and refrigerate for at least one week before eating for best flavor
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