Nogluten Recipes

Fish And Vegetable Soup Recipe

Fish And Vegetable  Soup Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Fish And Vegetable Soup in your home. Then, follow these steps below to serve Fish And Vegetable Soup for your family or friends.

Ingredients: Fish And Vegetable Soup

  • 12 slice ginger
  • 2 tbsp sesame oil
  • 2 pollock fillet or any fish fillet
  • SEASONING OPTION
  • 1/2 tsp salt and black pepper or szechuan peppercorn salt
  • VEGETABLE OPTION
  • 4 cup choi sum or green vegetable
  • STOCK OPTION
  • 3 tbsp Campbells Condensed beef soup
  • 3/4 cup water
  • 1/2 tsp salt
  • 3/4 tbsp light soy sauce

How to Make Fish And Vegetable Soup

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Fish And Vegetable Soup in your home by yourself.

    Step 1
  • With oil pan fried ginger slice and pollock fish fillet or any boneless fish fillet both side (season with salt and black pepper or (*** LG's Szechuan Peppercorn Salt ) then coat with cornstarch
  • Step 2
  • Add choi sum or green vegetable of your choice and ( add Campbells Condensed beef soup with water) and bring it to a simmer then season with salt and light soy sauce then cover for 3 minutes
  • Step 3
  • Serve immediately
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