Nogluten Recipes

Fish Taco Recipe

Fish Taco Recipe
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Cooking Time : 30 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Fish Taco in your home. Then, follow these steps below to serve Fish Taco for your family or friends.

Ingredients: Fish Taco

  • 1 packages Tilapia
  • 2 Eggs beaten
  • 2 tbsp Water
  • 3 cup Garlic bread crumbs
  • 1 tbsp Garlic pepper,Italian,salt,seasoning
  • 1 Cooking oil
  • 10 Tortillas
  • 1 Fresh pico
  • 1 Coleslaw
  • 2 tbsp Lemon juice

How to Make Fish Taco

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Fish Taco in your home by yourself.

    Step 1
  • Wash the tilapia and put it in a bowl with lemon juice and rest in the refrigerator for 15 min.heat your oil,mix your eggs ,water,and seasonings together in a bowl,place bread crumbs in another.take out your fish and place it in the egg wash then into bread crumbs,then in the grease until cook threw.heat your tortillas and place your fish then coleslaw and pico and enjoy.
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