Nogluten Recipes

Fish Tacos Recipe

Fish tacos Recipe
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Prepare the ingredients before making Fish tacos in your home. Then, follow these steps below to serve Fish tacos for your family or friends.

Ingredients: Fish tacos

  • 2 lb tilapia
  • pinch salt
  • 1 black pepper
  • 1 onion powder
  • 1 ground cumin
  • 1 tortillas
  • 1 cabbage
  • 1 sour cream (I used central American cream but u can use sour cream)
  • 1/4 cup mayonnaise
  • 1 lime
  • 1 Pico de Gallo (I made mine but u can buy it already made)

How to Make Fish tacos

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fish tacos in your home by yourself.

    Step 1
  • Sprinkle salt, black pepper, onion powder and cumin on the fish
  • Step 2
  • Cook fish on a skillet with a tablespoon on vegetable oil about 3 min on each side if fish is thin
  • Step 3
  • Mean while cut cabbage into strips
  • Step 4
  • Add mayo, cream, lime and salt and pepper to the cabbage mix well and refrigerate
  • Step 5
  • Serve fish on a tortilla top with cabbage, Pico de Gallo, and I like pickled jalapeƱos and carrots on the side.
  • Step 6
  • Enjoy
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