Nogluten Recipes

Flaming Chicken Recipe

Flaming Chicken Recipe
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Cooking Time : 20 minutes
Serving : 1
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Prepare the ingredients before making Flaming Chicken in your home. Then, follow these steps below to serve Flaming Chicken for your family or friends.

Ingredients: Flaming Chicken

  • 4 oz chicken breast
  • 1 hamburger bun
  • 1 oz pepperjack cheese
  • 4 romaine lettuce
  • 2 slice tomato
  • 1/3 cup bread crumbs
  • 2 tbsp vegetable oil
  • 1 1/2 tbsp mayonnaise
  • 1 tsp ground cumin
  • 1/2 tsp tobasco sauce
  • 1/2 tsp ground black pepper
  • 1/8 tsp cayenne pepper

How to Make Flaming Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Flaming Chicken in your home by yourself.

    Step 1
  • Preheat oven to 425°F.
  • Step 2
  • Mix bread crumbs, black pepper, cumin, and cayenne pepper.
  • Step 3
  • Dip chicken breast in oil, then into breading mix. Place onto aluminum foil - lined pan and place in oven. Cook for 12 minutes.
  • Step 4
  • Mix mayonaisse and tobasco sauce together. Wash and cut veggies. Set aside.
  • Step 5
  • Remove chicken after 12 minutes, place slice of pepperjack on chicken, and place hamburger bun onto foil. Place back in oven for 4 minutes.
  • Step 6
  • Remove from oven, place chicken on bottom bun. Cover with lettuce and tomato. Spread mayo on top bun and press together.
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