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Flora's Meatball Subs Recipe

Flora's Meatball Subs Recipe
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Prepare the ingredients before making Flora's Meatball Subs in your home. Then, follow these steps below to serve Flora's Meatball Subs for your family or friends.

Ingredients: Flora's Meatball Subs

  • Meatballs
  • 1 pd. lean ground hamburger
  • 1 1/4 cup italian bread crumbs
  • 3 clove garlic, minced
  • 1/2 cup finely diced onion
  • 1 28oz jar marinara sauce
  • 1 28oz can crushed tomatoes
  • 1 tsp basil
  • 1 tsp oregano
  • 1/4 tsp red pepper flakes
  • 1/2 tsp garlic powder
  • 1 egg
  • 1 pd ground sausage
  • Subs
  • 6 large french bread rolls or 12 small
  • 2 stick of melted butter
  • 2 tsp garlic powder
  • 2 cup mozzarella cheese

How to Make Flora's Meatball Subs

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Flora's Meatball Subs in your home by yourself.

    Step 1
  • In a dutch oven combine the marinara sauce, tomatoes, red pepper flake, garlic powder, basil, and oregano. Simmer this over low heat for 20 min.
  • Step 2
  • While sauce is simmering in a large bowl combine beef, sausage, bread crumbs, egg, garlic, and onion. Mix this thoroughly. Form into small meatballs.
  • Step 3
  • Brown the meatballs on both side in a skillet coated with a small amount of oil
  • Step 4
  • Place the cooked meatballs into the marinara sauce.
  • Step 5
  • Cut your french bread lengthwise and place on a baking pan.
  • Step 6
  • In a bowl mix the butter and garlic powder
  • Step 7
  • Brush the garlic butter on the rolls. Place in a 425º oven until browned
  • Step 8
  • When browned add the meatballs and some of the sauce on the bottom portion and top with some of the cheese and place under broiler until melted.
  • Step 9
  • Take out and place top on sammie and enjoy!
  • Step 10
  • This recipe is a adaptation of a pinterest recipe I found.
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