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Flower Shaped Ham Cups Recipe

Flower Shaped Ham Cups Recipe
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Serving : 3
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Prepare the ingredients before making Flower Shaped Ham Cups in your home. Then, follow these steps below to serve Flower Shaped Ham Cups for your family or friends.

Ingredients: Flower Shaped Ham Cups

  • 3 slice Roast ham
  • 3 Quail eggs
  • 1 slice Shokupan white bread (cut into 12 slices)
  • 1 Grated cheese
  • 1 dash Parsley (dried)
  • 1 dash Salt and pepper

How to Make Flower Shaped Ham Cups

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Flower Shaped Ham Cups in your home by yourself.

    Step 1
  • Cut the sliced bread into 1 cm dice. Line a small heatproof cocotte or similar heatproof container with a slice of ham.
  • Step 2
  • Fill each ham cup with bread cubes while tidying up the wavy parts of the ham. Sprinkle the bread in the cups with a little salt and pepper.
  • Step 3
  • Break a quail egg into each cup. Sprinkle on some grated cheese, and cook in a toaster oven for about 5 minutes.
  • Step 4
  • They are done when the quail eggs are cooked!
  • Step 5
  • Sprinkle with dried parsley. Take the ham cups out of the container and transfer to serving plates. You can pack the cups as-is in bentos.
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