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Fluffy Basic Sponge Cake Recipe

Fluffy Basic Sponge Cake Recipe
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Serving : 6
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Prepare the ingredients before making Fluffy Basic Sponge Cake in your home. Then, follow these steps below to serve Fluffy Basic Sponge Cake for your family or friends.

Ingredients: Fluffy Basic Sponge Cake

  • 65 grams Cake flour
  • 25 grams Cornstarch
  • 70 grams Sugar
  • 3 large Eggs

How to Make Fluffy Basic Sponge Cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fluffy Basic Sponge Cake in your home by yourself.

    Step 1
  • Put the eggs and sugar in a bowl, and beat over a double boiler. When the sugar dissolves, whip about 15 minutes with a hand mixer.
  • Step 2
  • Sift the cake flour and cornstarch together, and add to the mixture in Step 1. Fold in lightly with a rubber spatula.
  • Step 3
  • Pour the step 2 batter into a cake pan lined with parchment paper. Bake for 35 to 40 minutes in an oven preheated to 170°C. And then it's done!
  • Step 4
  • Easy Fruit Decorated Cake
  • Step 5
  • Summer Fruit Decorated Cake
  • Step 6
  • Autumn Fruit Decorated Cake
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