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Fluffy Chicken Tempura With A Touch Of Sesame Recipe

Fluffy Chicken Tempura with a Touch of Sesame Recipe
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Serving : 2
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Prepare the ingredients before making Fluffy Chicken Tempura with a Touch of Sesame in your home. Then, follow these steps below to serve Fluffy Chicken Tempura with a Touch of Sesame for your family or friends.

Ingredients: Fluffy Chicken Tempura with a Touch of Sesame

  • 1 fillet Chicken breast
  • 1 dash of each Salt and pepper
  • For dredging
  • 1 tbsp Ground black sesame seeds
  • 1/2 Egg, beaten
  • 3 tbsp Plain flour
  • 3 tbsp Katakuriko
  • 1/2 tsp Sesame oil
  • 1/4 tsp Salt
  • 50 ml Cold water

How to Make Fluffy Chicken Tempura with a Touch of Sesame

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Fluffy Chicken Tempura with a Touch of Sesame in your home by yourself.

    Step 1
  • Cut the chicken into large slices on the diagonal. The photo shows 1 cut-up breast.
  • Step 2
  • Put all the dredging ingredients in a bowl, then mix briskly until well-combined.
  • Step 3
  • Dredge the slices of chicken from Step 1 in the batter from Step 2 one at a time, then deep fry in oil (not listed) heated to 170°C.
  • Step 4
  • Turn over the chicken halfway through cooking, then continue to fry until lightly browned.
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