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Fluffy Creamy French Toast Recipe

Fluffy Creamy French Toast Recipe
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Serving : 2
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Prepare the ingredients before making Fluffy Creamy French Toast in your home. Then, follow these steps below to serve Fluffy Creamy French Toast for your family or friends.

Ingredients: Fluffy Creamy French Toast

  • 2 slice Sliced bread
  • 2 Eggs
  • 200 ml Soy milk (unprocessed) or regular cow's milk
  • 20 grams Sugar
  • 10 grams Butter (or 1/2 teaspoon vegetable oil)
  • 1 Honey (or powdered sugar)

How to Make Fluffy Creamy French Toast

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Fluffy Creamy French Toast in your home by yourself.

    Step 1
  • Beat the egg.
  • Step 2
  • Add the soy milk (or regular milk) and sugar, then mix.
  • Step 3
  • Put the bread and the egg mixture into resealable vinyl bags, press out the excess air, and let sit overnight. (If in a hurry, let sit for 20 minutes.)
  • Step 4
  • Put the butter (or oil) in the frying pan, then fry for 2 minutes over low-medium heat.
  • Step 5
  • Flip over, then cover with a lid, and fry for 2 more minutes over low heat.
  • Step 6
  • Drizzle on honey or sprinkle with powdered sugar to taste.
  • Step 7
  • The bread is completely infused with the egg mixture, making these fluffy and creamy.
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