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Fluffy Hand-kneaded Bread Recipe

Fluffy Hand-kneaded Bread Recipe
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Serving : 1
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Prepare the ingredients before making Fluffy Hand-kneaded Bread in your home. Then, follow these steps below to serve Fluffy Hand-kneaded Bread for your family or friends.

Ingredients: Fluffy Hand-kneaded Bread

  • 150 grams Bread flour
  • 30 grams Cake flour
  • 1 tsp Instant dry yeast
  • 20 grams Sugar
  • 1/2 tsp Salt
  • 15 grams Butter
  • 100 ml Milk

How to Make Fluffy Hand-kneaded Bread

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Fluffy Hand-kneaded Bread in your home by yourself.

    Step 1
  • Put the bread flour, cake flour, dry yeast, sugar, and salt into a bowl.
  • Step 2
  • Microwave the milk for 50 seconds, and pour into the bowl aiming for the dry yeast.
  • Step 3
  • Mix with cooking chopsticks. When the dough comes together, start kneading by hand.
  • Step 4
  • When the dough becomes smooth, add the melted butter which was microwaved for 50 seconds. Continue kneading by hand for 10 minutes.
  • Step 5
  • Form into a ball, cover with plastic wrap, and let the dough rise for 40 minutes in the microwave to let rise.
  • Step 6
  • When the dough triples in size, place it on a dusted board.
  • Step 7
  • Divide into 3 portions, and form into balls. Cover with plastic wrap, and let sit for about 10 minutes.
  • Step 8
  • Roll out 1 portion of the dough with a rolling pin.
  • Step 9
  • Fold the top and bottom flaps.
  • Step 10
  • Roll it up. Do the same with the remaining dough.
  • Step 11
  • Put the 3 portions of dough into the pound cake pan, cover with plastic wrap, and allow them to rise for 40 minutes in the microwave with the rising setting.
  • Step 12
  • They triple in size again as illustrated in the picture.
  • Step 13
  • Bake in the preheated oven for 20 minutes at 180℃, and it's done!
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