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Fluffy Mayo Cheese Tamagoyaki For Your Bento Recipe

Fluffy Mayo Cheese Tamagoyaki for Your Bento Recipe
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Serving : 1
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Prepare the ingredients before making Fluffy Mayo Cheese Tamagoyaki for Your Bento in your home. Then, follow these steps below to serve Fluffy Mayo Cheese Tamagoyaki for Your Bento for your family or friends.

Ingredients: Fluffy Mayo Cheese Tamagoyaki for Your Bento

  • 1 Egg
  • 1/2 tbsp Sugar
  • 1 dash Salt
  • 1 tsp Mayonnaise
  • 1 tbsp Milk (or soy milk) if you have it

How to Make Fluffy Mayo Cheese Tamagoyaki for Your Bento

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fluffy Mayo Cheese Tamagoyaki for Your Bento in your home by yourself.

    Step 1
  • Mix all the ingredients with the egg except for the mayonnaise.
  • Step 2
  • Heat pan over medium heat, and add the mayonnaise once it has warmed up.
  • Step 3
  • Add in the mixture from step 1 once the mayonnaise has melted, and mix it all up using big stirring motions with a pair of cooking chopsticks.
  • Step 4
  • Roll when the bottom has solidified, turn the overlap towards the bottom and cook for a bit, and then wrap it in cooking paper.
  • Step 5
  • Cut it with a knife once it has cooled, and it is done.
  • Step 6
  • This is a bento I made one day. Pork and Ginger Stir-Fry.
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