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Fluffy Pumpkin Pancakes Recipe

Fluffy Pumpkin Pancakes Recipe
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Cooking Time : 10 minutes
Serving : 10
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Prepare the ingredients before making Fluffy Pumpkin Pancakes in your home. Then, follow these steps below to serve Fluffy Pumpkin Pancakes for your family or friends.

Ingredients: Fluffy Pumpkin Pancakes

  • 1 1/4 cup Buttermilk or buttermilk substitute
  • 1 large Egg
  • 1/4 cup Vegetable Oil
  • 2/3 cup Pumpkin Puree
  • 1 1/4 cup All purpose flour
  • 1/4 cup White sugar
  • 1 tsp Baking soda
  • 1 1/4 tsp Baking powder
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/4 tsp Ground Cloves
  • 1 pinch Salt
  • 1 Nonstick cooking spray

How to Make Fluffy Pumpkin Pancakes

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fluffy Pumpkin Pancakes in your home by yourself.

    Step 1
  • In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well.
  • Step 2
  • In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix.
  • Step 3
  • Add the flour mixture to the pumpkin mixture, until well combined.
  • Step 4
  • Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides.
  • Step 5
  • Serve hot and enjoy!!!
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