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For Bentos: Easy Microwave Tamagoyaki (rolled Omelette) Recipe

For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) Recipe
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Serving : 1
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Prepare the ingredients before making For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) in your home. Then, follow these steps below to serve For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) for your family or friends.

Ingredients: For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette)

  • 1 Egg
  • 1 tsp Sugar
  • 1 tsp Dashi stock granules

How to Make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette)

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) in your home by yourself.

    Step 1
  • Put the sugar and dashi stock granules into a deep plate or bowl.
  • Step 2
  • Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.)
  • Step 3
  • Add the egg and mix well.
  • Step 4
  • Microwave for 1 minute. Take out and mix up the egg mixture.
  • Step 5
  • Microwave for another minute.
  • Step 6
  • Take it out, and cut into portions.
  • Step 7
  • Done!
  • Step 8
  • Note: Our microwave oven operates at 500 W.
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