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For Breakfast Fluffy Pancakes Recipe

For Breakfast Fluffy Pancakes Recipe
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Serving : 1
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Prepare the ingredients before making For Breakfast Fluffy Pancakes in your home. Then, follow these steps below to serve For Breakfast Fluffy Pancakes for your family or friends.

Ingredients: For Breakfast Fluffy Pancakes

  • 200 grams ★Cake flour
  • 2 tsp ★Baking powder
  • 150 ml Milk
  • 2 Eggs
  • 50 grams Sugar
  • 30 grams Butter
  • 1 Vanilla oil

How to Make For Breakfast Fluffy Pancakes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make For Breakfast Fluffy Pancakes in your home by yourself.

    Step 1
  • Combine the ★ ingredients and sift.
  • Step 2
  • Add the egg and sugar to a bowl and mix together until fluffy and pale. Then mix in the melted butter.
  • Step 3
  • Pour the milk into the mixture as well and mix in together thoroughly with the vanilla oil.
  • Step 4
  • Sift the ★ ingredients into the mixture from Step 3 as well and mix until smooth.
  • Step 5
  • Lightly grease a frying pan with oil and wipe away the excess with kitchen paper. Briefly place the warmed pan on top of a damp cloth, then return to the heat.
  • Step 6
  • Turn down the heat to low and pour 1 ladle of batter into the frying pan. Once the surface starts to bubble, flip it over and cook for a further 2-3 minutes.
  • Step 7
  • Cook the rest of the pancakes in the same way.
  • Step 8
  • Transfer the pancakes to a plate and top with butter and maple syrup to serve.
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