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For Dieters! Tofu Kanten Chocolate Recipe

For Dieters! Tofu Kanten Chocolate Recipe
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Serving : 8
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Prepare the ingredients before making For Dieters! Tofu Kanten Chocolate in your home. Then, follow these steps below to serve For Dieters! Tofu Kanten Chocolate for your family or friends.

Ingredients: For Dieters! Tofu Kanten Chocolate

  • 1 block Tofu (silken)
  • 50 grams Dark brown sugar (or white sugar)
  • 30 grams Pure cocoa powder (unsweetened)
  • 30 grams Skim milk powder
  • 4 grams Powdered kanten
  • 1 tsp Cinnamon (optional)

How to Make For Dieters! Tofu Kanten Chocolate

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make For Dieters! Tofu Kanten Chocolate in your home by yourself.

    Step 1
  • Preheat the oven to 170℃. Put all the ingredients into a food processor.
  • Step 2
  • Switch the food processor on. Blend until the mixture becomes nice and smooth.
  • Step 3
  • Pour the tofu mixture into the muffin cups.
  • Step 4
  • Bake for 20-25 minutes at 170℃. They won't be completely hardened when they are freshly baked, but that's alright. After they cool down thoroughly, chill them in the fridge.
  • Step 5
  • They will set once they're chilled. Keep them refrigerated.
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