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For Summer Fatigue Natto With Mulūkhīya And Okra Recipe

For Summer Fatigue Natto with Mulūkhīya and Okra Recipe
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Serving : 1
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Prepare the ingredients before making For Summer Fatigue Natto with Mulūkhīya and Okra in your home. Then, follow these steps below to serve For Summer Fatigue Natto with Mulūkhīya and Okra for your family or friends.

Ingredients: For Summer Fatigue Natto with Mulūkhīya and Okra

  • 1/4 bag Mulūkhīya
  • 2 Okra
  • 1 pack Natto (fermented soy beans)
  • 1 Japanese mustard
  • 1 Soy sauce or other sauce

How to Make For Summer Fatigue Natto with Mulūkhīya and Okra

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make For Summer Fatigue Natto with Mulūkhīya and Okra in your home by yourself.

    Step 1
  • Boil the mulūkhīya quickly, squeeze out the water and chop finely. Seefor how to boil mulūkhīya.
  • Step 2
  • Boil the okra, let it cool down, and then slice thinly. Seefor how to boil okra.
  • Step 3
  • Put the natto in a serving bowl, and add the mulūkhīya, okra and mustard. Pour on some soy sauce or other sauce if you like, and enjoy.
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