Nogluten Recipes

Fran's Caramel Shortbread Bars Recipe

Fran's Caramel Shortbread Bars Recipe
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Category : Dessert
Cooking Time : 30 minutes
Serving : 24
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Prepare the ingredients before making Fran's Caramel Shortbread Bars in your home. Then, follow these steps below to serve Fran's Caramel Shortbread Bars for your family or friends.

Ingredients: Fran's Caramel Shortbread Bars

  • 6 oz Self raising flour
  • 4 oz butter
  • 2 oz sugar
  • Topping.
  • 4 oz sugar
  • 4 oz butter
  • 2 tbsp light Karo syrup
  • 12 oz can condenced milk
  • 8 oz baking chocolate to cover

How to Make Fran's Caramel Shortbread Bars

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Fran's Caramel Shortbread Bars in your home by yourself.

    Step 1
  • Cream butter and sugar well and stir in flour and pinch of salt.Knead well and place in jelly roll pan. bake at 325 F for 30 minutes until pale golden.
  • Step 2
  • For Topping place all ingredients except chocolate into pan. Bring to boil stirring continuously for 5 minutes.
  • Step 3
  • Pour topping over cooled shortbread and leave to cool and set
  • Step 4
  • Place chocolate into pan over hot water to melt and smooth over top, mark with sharp knife into squares and cut when set
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