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Freezing Fresh Summer Corn Recipe

Freezing Fresh Summer Corn Recipe
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Cooking Time : 1 minutes
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Prepare the ingredients before making Freezing Fresh Summer Corn in your home. Then, follow these steps below to serve Freezing Fresh Summer Corn for your family or friends.

Ingredients: Freezing Fresh Summer Corn

  • 1 large pot of boiling Unsalted water for blanching corn
  • 1 large bowl of ice water, for cooling corn
  • 12 or more ears of fresh corn, husked and silks removed

How to Make Freezing Fresh Summer Corn

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Freezing Fresh Summer Corn in your home by yourself.

    Step 1
  • Have all corn husked and teady to blanch
  • Step 2
  • Place two or three ears of corn in boiling water for 30 seconds.
  • Step 3
  • Plunge into ice water to stop cooking.
  • Step 4
  • Dry on paper towels
  • Step 5
  • Cut kernals off corn with a sharp knife into a bowl.
  • Step 6
  • Pack into freezer bags, I pack in single servings.
  • Step 7
  • Then place single serve bags in a large freezer bag to keep together and freeze, up to one year.
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