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Fresh Ahi Tuna Tartar Recipe

Fresh ahi tuna tartar Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Fresh ahi tuna tartar in your home. Then, follow these steps below to serve Fresh ahi tuna tartar for your family or friends.

Ingredients: Fresh ahi tuna tartar

  • 1 cucumber
  • 1/2 lb fresh ahi tuna
  • spicy mayo
  • balsamic glaze
  • radish sprouts
  • 2 tomatoes
  • 2 avocados
  • sesame oil
  • 1 fresh lemon juice

How to Make Fresh ahi tuna tartar

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fresh ahi tuna tartar in your home by yourself.

    Step 1
  • Cut cucumber into half inch round pieces making look like little columns and scoop out the seeds being careful not to go to deep
  • Step 2
  • Next dice up the tuna in 1/4 inch pieces adding little salt and pepper to taste and adding sesame oil to taste
  • Step 3
  • Now dice the tomatoes in 1/4 inch pieces and now the avocado and use the lemon juice to keep it from turning brown salt and pepper to taste
  • Step 4
  • Now put a little bit of tomato in the cucumber then avocado then tuna and then garnish with sprouts on top and drizzle the balsamic glaze and spicy mayo serve chilled
  • Step 5
  • You can make this 30 min before your guests arrive just don't put the balsamic glaze or spicy mayo on till ready to serve to your guests
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