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Fresh Asparagus And Pesto Sauce For Pasta Recipe

Fresh Asparagus And Pesto Sauce For Pasta Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Fresh Asparagus And Pesto Sauce For Pasta in your home. Then, follow these steps below to serve Fresh Asparagus And Pesto Sauce For Pasta for your family or friends.

Ingredients: Fresh Asparagus And Pesto Sauce For Pasta

  • 12 Asparagus tips
  • 3 Baby courgettes
  • 4 Spring onions
  • 1 tsp Pesto
  • 1 tbsp Fromage frais
  • 1 tsp Soft cheese
  • 1 clove Garlic
  • 1 pinch Salt and black pepper
  • 1 pinch Mixed dried herbs
  • 1 unit Half lemon zest and squeeze of juice
  • 1 as needed Pasta of your choice, tagliatelle is good with this.
  • 1 unit Finely grated parmesan

How to Make Fresh Asparagus And Pesto Sauce For Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Fresh Asparagus And Pesto Sauce For Pasta in your home by yourself.

    Step 1
  • Roughly chop the asparagus, courgette, onions and garlic. Add these to a pan, add boiling water enough to just cover the veg and a pinch of salt. Blanch for 3-4 minutes.
  • Step 2
  • Turn pan off the heat and allow to cool for a few minutes. do not drain the water! With a hand held blender (or transfer to a food processer), roughly blend untill you have a sauce consistency. Add the remaining ingredients apart from the Parmesan and blend further untill desired consistancy. I prefer mine still with a bit of texture so I dont completely purée it.
  • Step 3
  • Reheat the sauce for about 5 minutes. Serve over pasta and add Parmesan over the top. If you want a protein with this, chicken or fish would go well, or even stir through some cooked pancetta. I served this with salmon.
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