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Fresh Cherrie Mousse Recipe

Fresh Cherrie Mousse Recipe
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Cooking Time : 20 minutes
Serving : 6
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Prepare the ingredients before making Fresh Cherrie Mousse in your home. Then, follow these steps below to serve Fresh Cherrie Mousse for your family or friends.

Ingredients: Fresh Cherrie Mousse

  • 1 cup fresh cold cherrie juice, see attached recipe in direction step #2
  • 1/2 cup boiling water
  • 1 small box black cherry jello
  • 1 3/4 cup cold heavy whipping cream
  • 1/2 cup confectioner's sugar
  • 1/2 tsp vanilla extract
  • 1/2 tsp pure cherry extract
  • GARNISH
  • whipped cream
  • 1/4 cup shaved dark chocolate
  • 6 fresh cherries

How to Make Fresh Cherrie Mousse

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fresh Cherrie Mousse in your home by yourself.

    Step 1
  • Dissolve jello powder in boiling water, stirring to be be sure it all dissoves
  • Step 2
  • Add chilled cherrie juice, recipe attached below and stir to combine. Chill in refigerator just until cold but not set
  • Step 3
  • Whip cream until it thickens then add sugar and extracts, beat just until soft peaks begin to form
  • Step 4
  • Beat cold cherrie mixture into crem until combined and fthickened, it will continue to set in refigerator
  • Step 5
  • Spoon into serving glasses and Refigerate at least 4 to 6 hours to set uo
  • Step 6
  • Garnish with whipped cream, chocolate shavings and a cherry
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