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Fresh Lasagna & Cannelloni Recipe

Fresh Lasagna & Cannelloni Recipe
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Prepare the ingredients before making Fresh Lasagna & Cannelloni in your home. Then, follow these steps below to serve Fresh Lasagna & Cannelloni for your family or friends.

Ingredients: Fresh Lasagna & Cannelloni

  • 1 Pasta dough

How to Make Fresh Lasagna & Cannelloni

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Fresh Lasagna & Cannelloni in your home by yourself.

    Step 1
  • Prepare the pasta dough. To make your own and pair it with various sauces, see.
  • Step 2
  • Roll it out to 1-2 mm thick.
  • Step 3
  • Cut into appropriate sizes. This time I cut them into 15 x 20 cm.
  • Step 4
  • I used cannelloni (big macaroni). Boil it and dry it off. Top with the filling ingredients and then roll it up like a sushi roll.
  • Step 5
  • I topped them with Parmesan cheese and tomatoes then baked them..
  • Step 6
  • The cannelloni filling that I used was made from stir-fried vegetables and ricotta cheese. This is great for a snack. So delicious.
  • Step 7
  • You can easily make the ricotta cheese with a microwave by using milk and vinegar.
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