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Fresh Strawberry Whipped Cream Recipe

Fresh Strawberry Whipped Cream Recipe
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Category : whipped cream, frosting, filling, strawberries
Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Fresh Strawberry Whipped Cream in your home. Then, follow these steps below to serve Fresh Strawberry Whipped Cream for your family or friends.

Ingredients: Fresh Strawberry Whipped Cream

  • 3/4 teaspoon unflavored gelatin
  • 2 tablespoon cold water
  • 1 3/4 cup cold heavy cream
  • 1/3 cup confectioner's sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup strawberry puree, directions for this in direction step #1

How to Make Fresh Strawberry Whipped Cream

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fresh Strawberry Whipped Cream in your home by yourself.

    Step 1
  • You will need about a 1/2 pint container of fresh strawberries. Stem and slice them, place in a food processor and puree to a slightly chunky puree
  • Step 2
  • Dissolve gelatin in the cold water in a heatproof bowl for 5 minutes
  • Step 3
  • Heat a small skillet with simmering water, add bowl of gelatin and stir until dissolved. Turn off heat and let it sit in warm water until ready to use
  • Step 4
  • Beat cream to soft peaks, add confectioner's sugar and vanilla and beat until it holds its shape
  • Step 5
  • Fold in strawberry puree until well combined
  • Step 6
  • This whipped cream is delicious for cakes, cupcakes brownies, pies, tarts, as a fruit dip and to garnish drinks and hot chocolate
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