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Fried Beef Recipe

Fried beef Recipe
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Cooking Time : 2 minutes
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Prepare the ingredients before making Fried beef in your home. Then, follow these steps below to serve Fried beef for your family or friends.

Ingredients: Fried beef

  • 1 beef
  • balsamic vinegar
  • salt
  • ground coriander seeds
  • ground black pepper
  • cumin
  • oil

How to Make Fried beef

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Fried beef in your home by yourself.

    Step 1
  • Cut beef into medium cubes.
  • Step 2
  • Spruce meat with balsamic vinegar.
  • Step 3
  • Rub spices into the meat.
  • Step 4
  • Seal spice flavors with oil. Add as much as needed to cover meat by half.
  • Step 5
  • Add more vinegar, if you want. Mix well and put marinated meat into the fridge for 1-2 hours.
  • Step 6
  • Preheat frying pan on a maximum fire.
  • Step 7
  • Fry marinated beef until 1 side is brown.
  • Step 8
  • Turn meat, fry all sides.
  • Step 9
  • Add salt, mix meat pieces to cover them with salt.
  • Step 10
  • Reduce fire to medium, cover the lid.
  • Step 11
  • Cook for 5-10 minutes. If you want rare meat (with blood), omit this step.
  • Step 12
  • Serve and enjoy. Probably resting the meat for several minutes before eating would be a good idea.
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