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Fried Cabbage With Bacon, Garlic , And Onions Recipe

Fried Cabbage w/ Bacon, Garlic , and Onions Recipe
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Category : Side Dish
Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Fried Cabbage w/ Bacon, Garlic , and Onions in your home. Then, follow these steps below to serve Fried Cabbage w/ Bacon, Garlic , and Onions for your family or friends.

Ingredients: Fried Cabbage w/ Bacon, Garlic , and Onions

  • 1 head Cabbage
  • 1 Whole onion
  • 1 cloves Garlic
  • 6 slices Bacon
  • 2 tbsp Garlic Powder
  • 2 tbsp Onion Powder
  • 1 tbsp Sugar
  • Salt and Pepper

How to Make Fried Cabbage w/ Bacon, Garlic , and Onions

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fried Cabbage w/ Bacon, Garlic , and Onions in your home by yourself.

    Step 1
  • Start with cutting bacon up and frying until crispy cover with lid for about 10 minutes
  • Step 2
  • Once known as a garlic and onions and mix for about 5 minutes until soft and brown cover with lid
  • Step 3
  • Wash and chop up cabbage
  • Step 4
  • Add to bacon onion garlic mixture and cover and simmer for about 20 minutes until done take off lid and mix again
  • Step 5
  • Done, drain water and mix
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