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Fried Chicken Sweet N' Sour Sauce With Tartar Recipe

Fried Chicken Sweet N' Sour Sauce with Tartar Recipe
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Serving : 4
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Prepare the ingredients before making Fried Chicken Sweet N' Sour Sauce with Tartar in your home. Then, follow these steps below to serve Fried Chicken Sweet N' Sour Sauce with Tartar for your family or friends.

Ingredients: Fried Chicken Sweet N' Sour Sauce with Tartar

  • 2 Chicken thigh meat
  • 1 tbsp each Seasoning (sake, soy sauce)
  • 1 egg, katakuriko (as needed) Breading (egg, katakuriko
  • 3 tbsp ○Sweet vinegar 「Soy sauce
  • 2 tbsp Sugar
  • 1 tbsp Vinegar
  • 1 tbsp water
  • 1 dash Sesame oil (or rayu)
  • 1 grated, 1 tablespoon combined garlic, ginger」
  • 1 ○Tartar Sauce

How to Make Fried Chicken Sweet N' Sour Sauce with Tartar

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fried Chicken Sweet N' Sour Sauce with Tartar in your home by yourself.

    Step 1
  • Preparation 1: Make the tartar sauce. 2. Mix the sweet n' sour sauce together.
  • Step 2
  • Preparation 3: Cut notches into the chicken, and remove the tendons. Pierce the skin with a fork. This tenderizes the meat.
  • Step 3
  • Season with sake and soy sauce, and let sit for a while if you have the time. Rub the chicken thoroughly until no more juices come out.
  • Step 4
  • Lightly coat the chicken from Step 2 in katakuriko, dip in lots of whisked egg, and fry thoroughly in 180℃ oil. If you fry them in a frying pan filled 70-80% full, then you can cut down on the oil.
  • Step 5
  • Marinate the fried chicken in the sweet n' sour sauce, serve on plates, top with lots of tartar sauce, and it is done.
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