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Fried Chicken With Teriyaki Sauce And Mayonnaise Recipe

Fried Chicken with Teriyaki Sauce and Mayonnaise Recipe
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Prepare the ingredients before making Fried Chicken with Teriyaki Sauce and Mayonnaise in your home. Then, follow these steps below to serve Fried Chicken with Teriyaki Sauce and Mayonnaise for your family or friends.

Ingredients: Fried Chicken with Teriyaki Sauce and Mayonnaise

  • 1 Chicken breast
  • 1 dash Salt and pepper
  • 2 tbsp Katakuriko
  • 1 Vegetable oil
  • 1 Teriyaki sauce

How to Make Fried Chicken with Teriyaki Sauce and Mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Fried Chicken with Teriyaki Sauce and Mayonnaise in your home by yourself.

    Step 1
  • Cut the chicken breast into pieces of your desired size and sprinkle with salt and pepper. Put the katakuriko into a plastic bag, and add the meat. Shake to coat the chicken.
  • Step 2
  • Pour about 1 cm worth of vegetable oil in a frying pan and fry Step 1 as you would in a deep-fat frier.
  • Step 3
  • Take out the meat, and drain the oil from the pan. Add the teriyaki sauce into the pan, and the add the meat. Toss quickly over a high heat to coat, and it's done.
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