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Fried Corn On The Cob Recipe

fried corn on the cob Recipe
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Prepare the ingredients before making fried corn on the cob in your home. Then, follow these steps below to serve fried corn on the cob for your family or friends.

Ingredients: fried corn on the cob

  • 4 small corn on the cob
  • 1 cup buttermilk
  • 1/2 cup corn meal
  • 1/2 cup all purpose flour
  • 2 eggs
  • 2 tbsp garlic powder (seperated into 1 tblsp each)
  • 2 tsp pepper (seperated)
  • 2 tsp seasoned salt (seperated)

How to Make fried corn on the cob

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make fried corn on the cob in your home by yourself.

    Step 1
  • preheat oil at medium-high heat
  • Step 2
  • wet batter: combine buttermilk, eggs, cornmeal, garlic powder, salt and pepper into a bowl set aside
  • Step 3
  • dry batter: in another bowl combine flour, garlic powder, salt and pepper and set aside
  • Step 4
  • roll a corn into the wet batter first then roll it into the dry batter and immediately place into oil until golden brown
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