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Fried Cornbread With Corn And Bacon Recipe

Fried cornbread with corn and bacon Recipe
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Prepare the ingredients before making Fried cornbread with corn and bacon in your home. Then, follow these steps below to serve Fried cornbread with corn and bacon for your family or friends.

Ingredients: Fried cornbread with corn and bacon

  • cornbread
  • 1/2 cup fried crispy chopped bacon
  • 1 cup yellow corn meal
  • 2 large eggs
  • 1 tsp salt
  • 1 cup sr flour
  • 2 tbsp sunflower oil
  • 2 oz whole kernel corn
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • oil to fry
  • 1/4 cup sunflower oil
  • 12 oz can of evaporated milk

How to Make Fried cornbread with corn and bacon

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Fried cornbread with corn and bacon in your home by yourself.

    Step 1
  • Fry the bacon get crispy chop it up mix all the ingredients together
  • Step 2
  • Let the mixture rise about 10 minutes
  • Step 3
  • Get pan hot with oil spoon into pan and fry
  • Step 4
  • When the edges curl up turn and finish cooking
  • Step 5
  • Repeat till no more batter just dont over crowd pan
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