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Fried Deviled Eggs,from The Neelys Recipe

Fried Deviled Eggs,from the Neelys Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Fried Deviled Eggs,from the Neelys in your home. Then, follow these steps below to serve Fried Deviled Eggs,from the Neelys for your family or friends.

Ingredients: Fried Deviled Eggs,from the Neelys

  • 12 eggs
  • 1/4 cup mayonnaise
  • 1 tbsp dijon mustard
  • 1 tsp fresh lemon zest
  • 1 tbsp chopped chives
  • 1 dash hot sauce
  • 1 salt and fresh ground pepper
  • 1 cup all purpose flour
  • 2 eggs,beaten
  • 1 cup panko bread crumbs
  • 1 parsley,for garnish
  • 1 peanut oil for frying

How to Make Fried Deviled Eggs,from the Neelys

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Fried Deviled Eggs,from the Neelys in your home by yourself.

    Step 1
  • add the eggs to a large saucepan filled with cold water.bring to a boil.remove from heat and let sit in the water for 14 minutes
  • Step 2
  • peel the eggs and slice lengthwise.
  • Step 3
  • remove the yolks to a bowl.add the mayonaise,dijon mustard,lemon zest,chives,hot sauce,and salt and pepper.
  • Step 4
  • mash the yolks toogether with a wooden spoon. taste and adjust seasoning.
  • Step 5
  • fill the yolk mixture into the egg whites.
  • Step 6
  • heat oil in deep fryer to 350°F.
  • Step 7
  • in a medium bowl,add 1 cup of flour and season with salt and pepper.
  • Step 8
  • in another bowl,beat the eggs,in a third bowl,add 1cup panko crumbs.
  • Step 9
  • dip the eggs into the flour,then the egg and finally into the panko.
  • Step 10
  • gently put the eggs into the hot oil.
  • Step 11
  • fry until golden brown.
  • Step 12
  • remove to a paper towel lined sheet tray.
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