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Fried Eggs With Veggie Chorizo Recipe

Fried Eggs With Veggie Chorizo Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making Fried Eggs With Veggie Chorizo in your home. Then, follow these steps below to serve Fried Eggs With Veggie Chorizo for your family or friends.

Ingredients: Fried Eggs With Veggie Chorizo

  • 4 eggs
  • 1 tbsp butter
  • 1 tbsp vegetable oil
  • 3 white mushrooms, sliced
  • 1 1/2 tbsp green bell pepper, diced
  • 1 tbsp yellow onion, diced
  • 8 oz chorizo
  • 1 1/2 tbsp roma tomatoes, diced
  • salt
  • ground black pepper

How to Make Fried Eggs With Veggie Chorizo

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Fried Eggs With Veggie Chorizo in your home by yourself.

    Step 1
  • In a medium skillet, add butter and melt on medium high heat.
  • Step 2
  • Add sliced mushrooms and cook on medium high for 5 minutes, until the moisture has sweated out, and the mushrooms are golden brown.
  • Step 3
  • Add in bell peppers and onions, and cook for 2 minutes until translucent.
  • Step 4
  • Add 1/4 of chorizo, and cook for 3 minutes.
  • Step 5
  • Add in tomatoes, and cook for 2 minutes.
  • Step 6
  • Meanwhile, using a large skillet add vegetable oil and fry your eggs on medium high heat. I fried mine for 7 minuted to make it fried hard.
  • Step 7
  • Season your eggs with salt and black pepper and serve your eggs topped with the veggie chorizo mix.
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