Nogluten Recipes

Fried Fish Recipe

Fried Fish Recipe
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Category : crispy-fried
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Prepare the ingredients before making Fried Fish in your home. Then, follow these steps below to serve Fried Fish for your family or friends.

Ingredients: Fried Fish

  • 1 kg fresh river water fish
  • 1 tsp each of turmeric, cumin, red chilli powder
  • 1 tbsp Olive oil
  • 1 tbsp cornflour
  • 25 g bread crumbs
  • to taste salt
  • Frying oil
  • Fresh tomatoes and green chillies
  • 1 tsp black pepper powder

How to Make Fried Fish

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Fried Fish in your home by yourself.

    Step 1
  • Wash and clean the fishes.
  • Step 2
  • Marinate the fishes with turmeric, cumin, chili powder and the olive oil for an hour.
  • Step 3
  • In a separate plate, mix cornflour and breadcrumbs.
  • Step 4
  • After marination for an hour, remove the fishes to a separate plate and sprinkle salt and pepper powder over them.
  • Step 5
  • Now put the fishes on the plate containing the cornflour-breadcrumb mixture and turn their reverse sides as such that the mixture gets attached to the fish.
  • Step 6
  • Heat the frying oil in a deep frying pan. Deep fry all the fishes till golden brown.
  • Step 7
  • Serve hot with green chillies and tomatoes .
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