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Fried Herbed Chicken Recipe

Fried Herbed Chicken Recipe
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Category : Main
Cooking Time : 35 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Fried Herbed Chicken in your home. Then, follow these steps below to serve Fried Herbed Chicken for your family or friends.

Ingredients: Fried Herbed Chicken

  • 2-3 cloves garlic
  • 1 medium onion, roughly chopped
  • 1-2 tbsp mixed fresh herbs
  • 2 tbsp peanut butter
  • 1/4 cup olive oil, more for frying
  • Flour for dredging
  • 4 half chicken breasts (or 6 boneless & skinless chicken thighs)
  • Lemon wedges for serving
  • to taste salt

How to Make Fried Herbed Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Fried Herbed Chicken in your home by yourself.

    Step 1
  • In a blender, combine garlic, onion, herbs and peanut butter. As you puree the mixture, slowly add just enough olive oil to make a thick and smooth paste. Do not let it get too thin.
  • Step 2
  • Put flour in a shallow bowl, place chicken in another bowl. Rub pureed mixture over chicken, then dredge each piece in flour. Gently shake off any excess flour, coat again with paste and dredge once more in flour.
  • Step 3
  • Heat 0.5 cm deep olive oil in a skillet. When it's hot, fry chicken for about 4 mins each side, until well browned and cooked through. Garnish with lemon wedges.
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