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Fried Mashed Potatoes And Gravy Bombs Recipe

Fried mashed potatoes and gravy bombs Recipe
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Prepare the ingredients before making Fried mashed potatoes and gravy bombs in your home. Then, follow these steps below to serve Fried mashed potatoes and gravy bombs for your family or friends.

Ingredients: Fried mashed potatoes and gravy bombs

  • 1 cup gravy
  • 4 cup cold mashed potatoes
  • 3 oz cream cheese, softened
  • 3/4 cup parmesan cheese, grated
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 1 cup flour
  • 2 eggs, whisked
  • 1 cup panko
  • 2 quart vegetable oil

How to Make Fried mashed potatoes and gravy bombs

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Fried mashed potatoes and gravy bombs in your home by yourself.

    Step 1
  • Pour gravy into Ice cube tray,and place in freezer, un-mold gravy cubes and cut into 4 pieces
  • Step 2
  • In large bowl mix potatoes, cream cheese, parmesan cheese, salt and pepper
  • Step 3
  • Place eggs, flour, and bread crumbs into 3 separate bowls. Wrap 2 tablespoons of potatoes around 1 gravy cube. Dredge in flour, shake off excess, dip into eggs, and coat in panko, repeat with remaining bombs
  • Step 4
  • Heat oil to 375°f, fry bombs a few at a time for 3-4 minutes out until golden brown, drain and serve warm
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